Teacake Bake Shop
April 6th, 2006 by Chachee
Yesterday when I took the day off to get new glasses and take care of some other chores, I was persuaded to go into a quaint little shop at Bay Street.
Let me begin by saying, I wasn’t really buying into the whole “cupcake craze.”
Well I was way off with that idea. I headed into the Teacake Bake Shop and my eyes quickly took in the simple decor, the tasty smells, and most of all, the baked confections. It was like a piece of heaven, baked in a tray, and served individually.
The cupcakes were delicious, the owner was nice, and my sweet tooth was satisfied. They have a regular customer now. I just hope the store doesn’t go the way of Q-Cup which used to be in the location a few stores down. I’ll have to spread the word about Teacake, and here’s as good a place as any.
Oh, and I was especially pleased with myself when I identified the “Asian taste” of the cupcake as almond extract, or perhaps sesame oil. Asian Invasion!
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how can you confuse sesame oil with almond extract???!!
Sesame oil is all stinky and sesme-ish, whereas almond extract is light and perfumey.
just in case you were wondering.
I didn’t go to cooking school for 8 years!